The Wineries of Santa Clara Valley are hosting our Fall Passport weekend on October 2nd and 3rd from 11AM to 5PM. Come and enjoy special tastings, live music, barrel samples, special deals, food and VIP treatment at each of the 25 Santa Clara Valley wineries. Solis Winery will feature a vertical tasting of several aged Cabernet Sauvignons plus a barrel taste too. Passports and wine glass can be purchased at Solis Winery for $30.

The 4th of 4 Summer Series events at Solis Winery is on September 11th from 6-9PM.  This enjoyable event will feature a Sangiovese vertical tasting, BBQ dinner catered by Gregg’s Moveable Feast and dancing to the intoxicating stealdrum music of Pan Extasy (http://www.panextasy.com/).  Advanced tickets $30.  Seating is limited.

½ cup good quality mayonnaise
2 tablespoon capers, rinsed and finely chopped
2 tablespoon sweet yellow onion grated
1 tablespoon fresh tarragon chopped
¼ teaspoon celery seeds
1 teaspoon fresh lemon juice
½ cup celery heart with some leaves, finely chopped
butter, room temperature
12 small slider buns, or small hot dog buns
1lb large shrimp, cooked and peeled cut in half horizontally.
thinly sliced tomatoes
thinly sliced avocado
butter lettuce

Mix first 6 ingredients in medium bowl. Mix in celery and season with salt and pepper. Butter buns and place on heated griddle butter side down until golden. Spread mayonnaise mixture on buns and top with shrimp, tomato, avocado and lettuce.

Serve with chilled Solis 2008 Estate Chardonnay

Before summer ends, come by Solis on Labor Day Weekend between Noon and 4:30 for our Syrah & Sausage Grill event.  Buy a bottle of Syrah and receive 2 sausage sandwiches plus a sidedish.  Live music each day.

Food, wine, music, arts & crafts–The Gilroy Garlic Festival is one of the largest and most reknown culinary festivals in the world.  Gates open at 10AM July 23rd-25th at Christmas Hill Park in Gilroy.  Solis Wines will be available at the Rotary Wine Pavilion near the main gate.

This annual event is one of our most relaxing and enjoyable for cigar afficianados.   Reserve your spot now to join us on August 7th from 7-10PM in the tranquil setting overlooking the vineyard as we pair fine cigars with Solis premium wines and tasty treats.  $30

The 2nd of 4 Summer Series events at Solis Winery is on July 10th from 6-9PM.  This enjoyable event will feature a Syrah vertical tasting, BBQ dinner catered by Gregg’s Moveable Feast and dancing to the intoxicating stealdrum music of Pan Extasy (http://www.panextasy.com/).  Advanced tickets $30.  Seating is limited.

We are kicking off a new event series this summer.  The 1st of 4 Summer Series events at Solis Winery is on June 12th from 6-9PM.  This enjoyable event will feature a Cabernet Sauvignon vertical tasting, BBQ dinner catered by Mansmith’s and dancing to the intoxicating stealdrum music of Pan Extasy (http://www.panextasy.com/).  Advanced tickets $30.  Seating is limited.

Memorial Day Weekend–May 29th , 30th & 31st.  12PM-4:30PM.  Wine, music and food.  No reservations required.